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Testimonials
When native Cubans Yuneisi Oliva and her husband, Greico Herrada, relocated to Colorado from Florida, there were many things they missed. One of their heartaches was the lack of Cuban food. Inspired to do something as a family, Yuneisi and her mother started selling homemade Cuban food at local festivals. "My mom taught me to cook and do everything in the kitchen," she says. "She's my right hand." Their food was a hit, and Yuneisi knew they could expand their operation.
She went in search of capital for a food truck but was turned down by a traditional lender due to insufficient income. Yuneisi was referred to DreamSpring and was quickly approved for a small loan. The food truck was a success, and less than a year later, the financially savvy Yuneisi paid off her loan and began saving to open a restaurant. With the help of another small loan from DreamSpring, Yuneisi opened El Bohio Criollo Cuban Cuisine restaurant in Golden, Colorado.
Reflecting on starting a business that has grown rapidly, Yuneisi notes, "It was stressful but later on I thought, I'm going to make it, don't worry." Today, El Bohio is a growing family-run business. Yuneisi proudly employs her mother, younger sister, husband and three sons, in addition to a few locals.
Down the road, Yuneisi plans to open more El Bohio locations with room for live music and salsa dancing.